Pajeon (pancake korea)

Pajeon (pancake korea) - Membuat Pajeon (pancake korea) sangat mudah dibuat dan bisa dilakukan oleh siapapun. Kami menyiapkan Resep, Bahan-Bahan yang diperlukan untuk membuat Pajeon (pancake korea) dan Langkah-langkah mudah memasak Pajeon (pancake korea) yang baik dan benar. Sehingga Kami yakin anda mampu membuat hidangan yang lezat dan nikmat buat anda atau keluarga anda.

Pajeon is a Korean savory pancake made with scallions. Pa means scallion, and jeon means pan-fried battered food. In Korea, haemul pajeon is often paired with makgeolli (Korean milky rice wine).

Make Korean pancakes with this easy scallion pancake recipe (pa jeon or pa jun). Korean Pancake With Scallions (Pa Jun). This easy Korean pancake recipe, called Pajun is loaded with vegetables, and served with a spicy soy dipping sauce.

Siapkan 3 sdm tepung terigu.
Sediakan 50 ml air.
Siapkan 1 batang daun bawang.
Sediakan 1/4 siung bawang bombay.
Kamu Butuh Garam & penyedap.

Pajeon literally translates as green onion pancakes, but since I love seafood so much (and I think The official Korean name for this seafood and green onion pancakes is Haemul Pajeon (해물파전). Pajeon (파전, Korean pronunciation: [pʰa.dʑʌn]) is a variety of jeon with scallion as its prominent ingredient, as pa (파) means scallion. It is a Korean dish made from a batter of eggs, wheat flour, rice flour, scallions, and often other ingredients depending on the variety. These Korean pancakes, or haemul pajeon, are filled with scallions and a prepared seafood mixture and served with an addictive dipping sauce.

Campurkan tepung terigu dengan air, aduk rata. Tambahkan garam & penyedap secukupnya..
Potong" daun bawang sesuai selera to biasanya dipotong memanjang seukuran korek api. Lalu campur dengan adonan tepung..
Panaskan wajan datar atau teflon dengan api sedang ya, beri sedikit saja minyak. Lalu tuang adonannya. Tunggu sampai bagian bawah kecoklatan setelah itu dibalik..
Untuk saos cocolnya disini aku cuma pake kecap manis, sedikit garam, bubuk cabai, cabai rawit & bawang bombay..
Setelah ke 2 sisinya sudah kecoklatan, matikan api lalu sajikan diatas piring. Makan selagi hangat dengan saos cocolnya yaaa..

Looking for an easy dinner idea? Make Pajeon: combine leftover vegetables with a simple batter and fry up some Korean Savory Pancakes! Korean pancakes are popular snacks, street food and appetizers. They can be made from scratch or made using a Korean pancake batter found in most Asian. These crispy fried scallion pancakes from chef Hooni Kim, traditionally paired with a refreshing makgeolli, or Korean rice beer, can be a vehicle for.

Setelah mengikuti Resep di atas kami yakin anda bisa Membuat masakan Pajeon (pancake korea) yang Lezat dan Nycmat. Semoga Cara Mudah Membuat Pajeon (pancake korea) yang Menggiurkan ini bisa bermanfaat bagi anda semua. Terima Kasih.